HEALING TOMATO SOUP

PHOTO CREDIT: www.eatingwell.com

INGREDIENTS:

• 6 cloves of garlic

• 1 large onion

• 1 red bell pepper

• 1 tsp. dried paprika

• 5 cups tomatoes, washed and chopped

• 3 cups Hippocrates soup stock (see Hippocrates soup recipe)

• 2 tsp. dried oregano

• 1 tsp. dried basil

• Filtered water

METHOD:

• Sauté garlic and onion in 4 tbsp of filtered water on medium heat in a large saucepan until soft; add bell pepper and paprika and cook for 2 more minutes

• Add the chopped tomatoes and stir well. Let the tomatoes sizzle for a minute or so

• Add the Hippocrates soup stock, oregano, and dried basil

• Let simmer on medium to low heat for about 20 minutes or until everything is soft and the liquid has reduced.

• Blend and add filtered water until the desired thickness.

• Garnish with some fresh green sprouts, paprika, or black pepper, and serve!